Sunday, April 18, 2010
A friend of a friend was on his way to the bar, and he texted "I"m almost there. Have a shot of Rumplemintz waiting for me at the bar." To me, that's like preordering your nausea, but to each his own. This made me jot down an idea into the memo thingy on my phone: "A shot called the Rump Roast." It seemed way more funny to me at the time, but I don't have anything else to post today, so screw it.
What would be entailed in a shot like that? Maybe it's warmed up (roasted) in the microwave? I'm just not sure. What do you all, my seven readers and alchemists, think would be the ingredients and procedures for making the Rump Roast shot?